A refreshing dairy-free frozen treat bursting with tropical mango, creamy coconut, and the naturally tangy flavor of baobab fruit. Cool, fruity, and the perfect way to beat the heat on a hot day.

A light, crispy fried dough with a delicate crunch and airy center, served with a rich, flavorful onion sauce that perfectly balances every bite.

Wholesome. Flavorful. Comfort in every bite. A beloved West African steamed black-eyed pea pudding blended with onions, peppers, and aromatic spices. Soft, savory, and rich in flavor, it melts in your mouth with every bite. contains fish

Spicy. Smoky. Zesty. Unforgettable. Our juicy Peri Peri Wings are tossed in a bold, fiery blend of African bird's eye chili, garlic, lemon, and aromatic herbs. Each bite delivers the perfect balance of smoky heat, tangy citrus, and savory spices that keep you reaching for more.

All 4 items in the FIFA World Cup specials menu 1 item contains: fish

Frequent steamed Jasmine rice to complement any soup or stew.

Perfectly spiced aromatic jollof rice.

Don't let that delicious soup or stew go to waste! Order me now and enjoy the perfect pairing.

Don't let that delicious soup or stew go to waste! Order me now and enjoy the perfect pairing.

Nutty super grain pairs well with chicken yassa, peanut butter soup, and salads.

Halal

Made with black-eyed peas, peeled, blended, seasoned, and fried with a side of onion dipping sauce.

The west African meat pie is a savory flakey pastry filled with spiced ground beef, onions, and carrots baked to a perfect golden brown. Served with our house made spicy mango scotch bonnet sauce.

Delicious fried plantains with a crispy exterior and soft, sweet interior.

The west African pie with a Caribbean twist. A savory flakey pastry filled with spiced Curry chicken, potatoes, onions, and carrots baked to a perfect golden brown. Serve with our house made spicy mango scotch bonnet sauce.

Crispy, light & airy fried dough with chocolate served with vanilla nutmeg glaze.

The West African meat pie is a savory flaky pastry filled with bebere-spiced red lentils and onions baked to a perfect golden brown. Served with our house-made spicy mango scotch bonnet sauce.

Made with okra, jute leaf dark meat protein such as beef, green onions, smoked catfish, dry salted fish, and palm oil. Contains: Seafood, shell fish halal

Made with cassava leaf, dark meat protein like beef, and green onions, peanut butter, smoked catfish, and palm oil. Contains: Peanut butter and fish.

Egusi soup is a dish that is highly regarded for its rich flavors and cultural significance. This delicious meal is made using ground melon seeds, a variety of vegetables, proteins such as beef and seafood, and a blend of aromatic spices. It holds a special place in the hearts and taste buds of Nigerians.

Tender fall of the bone oxtail pepper soup with carrots and potatoes serve with a warm baguette, soft on the inside and crispy on the outside.

Spicy as Nigerian pepper soup, light like Ghanaian light soup, and bright as Gambia pepper soup, our perfectly spiced pepper soup will hug your soul during cold weather. We recommend pairing it with yam or plantain fufu. Contains: Shellfish

One pot fish rice dish made with root vegetables like, carrots, cassava, potatoes, and cabbage.

One pot lamb rice dish made with root vegetables like carrots, cassava, potatoes, and cabbage. Contains: Seafood, Shellfish

Enjoy a delightful one-pot rice dish with chicken and a medley of root vegetables such as carrots, cassava, potatoes, and cabbage. Contains: Seafood, Shellfish

The chicken is marinated in a blend of onions, garlic, mustard, vinegar, lime juice, and thyme, then paired with turmeric basmati rice.

The chicken is marinated in a mixture of onions, garlic, mustard, vinegar, lime, and thyme, and then served with Fonio.

Enjoy a delicious dish of grilled lamb accompanied by freshly sliced red onions, crisp cucumbers, juicy tomatoes, and a tangy mustard sauce.

Enjoy a delicious dish of grilled chicken accompanied by freshly sliced red onions, crisp cucumbers, juicy tomatoes, and a tangy mustard sauce.

Attieke or Cassava couscous with fried fish is just amazing! Attieke (spelled acheke) is a popular side dish originated from Côte d’Ivoire in west coast of Africa. Attieke is made from fermented grated and granulated cassava. We pair our Attieke with mild green sauce with tomatillos and our spicy red sauce with scotch bonnet peppers. With a side of fresh cucumber tomato salad.

Crispy bean patty with spicy jollof sauce, creamy avocado topped with lettuce, tomatoes, and red onions, served alongside fried plantains.e, tomatoes, and red onions served with fried plantains

A nutritious drink made with organic Baobab fruit, organic Madagascar Vanilla beans, and evaporated milk.

A refreshing drink made with a blend of tropical fruits such as orange and pineapple.

A refreshing drink made with a blend of tropical fruits such as orange and pineapple.

Made with real passion fruit juice and real strawberries.